Purple potato bites with horseradish creme fraiche and caviar - bold colors and big flavors packed into a small, delicious morsel - the perfect starter for your holiday dinner or a cocktail party.Course: AppetizerServings: 3 -4Calories: 105 kcalINGREDIENTS1/2 lbs purple potatoes ,or regular baby potatoes1/2 cup creme fraiche ,or sour cream1/4 cup chopped chives1 Tbs chopped dill2 Tbs...

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Ingredients3 bunches baby asparagus, trimmedHollandaise sauce1 tablespoon white wine vinegar4 egg yolks1 cup warm clarified butter or gheelemon juice, to taste1 tablespoon finely chopped chives2-3 tablespoons Bowfin Caviarsalt and pepper, to tasteDirectionsTo make hollandaise, whisk vinegar and yolks in a medium heat-proof bowl. Place bowl over a medium saucepan filled with about 5cm of simmering water, whisk continuously...

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Caviar pairs elegantly with Smoked Salmon. This very gourmet appetizer is easy to prepare.Serving Size: 18-20 Canapés Ingredients:5 thin slices of bread2 tablespoons unsalted butter, melted8 ounces thinly-sliced Smoked SalmonVermont Creamery Créme Fraîche or Sour Cream1 tin of Avoir Caviar Preparation:Preheat oven to 350 degrees F.Brush one side of the bread with melted butter and cut out approximately...

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